Bee Bite

BEE BREAD

Bee Bread is a biologically active natural product, which contains about 240 biologically active substances that are necessary for the normal functioning of the human body. Bee bread is fermented, amino acids containing bee pollen that bees have prepared as a ready-made product for new bees to be consumed during spring season.

WHAT DOES BEE BREAD CONTAINS?

The fermentation process takes place in the hive under natural conditions. During the fermentation process, the most complex compounds in nature, such as proteins, are broken down into simpler compounds, amino acids, which our body absorbs a lot better than proteins.

Bee bread contains all 20 amino acids, including 9 essential ones. It contains a large variety of vitamins, such as vitamins A, B1, B2, B3, B6, C, E, D, K, PP, H, etc. It also contains iron, magnesium, calcium, potassium, manganese, as well as a large number of other micro and macro elements. It contains a large amount of unsaturated fatty acids omega-3-6-9, which are vital for the normal functioning of the human nervous system. Fatty acids play a very important role in the development of children’s brains.